Mexican

Mexico boasts of a perfect climate to grow some splendid marijuana. Not too hot and nor too cold, cannabis plants love the sun and grow freely in Mexico no matter when you plant them. Although Mexican cannabis has earned an unappealing reputation as “brick weed” because of the way the flowers are pressed and packed, these landrace sativas aren’t bad at all. In fact, if you’ve ever tasted a Mexican strain, you’ll know how hard it hits when the high actually begins. A small joint of buds containing Mexican genetics is enough to last you all day. The high smacks you in the face immediately. A single puff will create enough pressure around the temples, but you’ll also be alert and focused on everything happening around you. However, after a while, the high progresses swiftly into another dimension where the focus reduces a fit. You may feel dazed, and the cerebral rush transcends into a dreamlike trance that lasts for a while. Don’t make the mistake of underestimating the Mexican sativa, because she can teach you a thing or two about mental stimulation if you don’t respect her! Perfect to be used anytime during the day, a little goes a long way. Brick weed or not, the levels of are super concentrated, so be cautious and you’ll do just fine. Like other sativa flowers, strains derived from Mexican genetics tend to be wispy and elongated. The buds aren’t as tightly packed on the plant either. Instead, they are fluffy with an average production of trichomes. Despite the way she appears, the strain can be extremely powerful. Tasting more like skunk with a peppery flavor, she is pungent enough to bring tears to your eyes. However, you’ll love the unique flavor that’s rarely found in modern cannabis strains found today.