Khola

Initially, Khola had been developed for outdoor cultivation exclusively. But practice showed that the strain actually performs sufficiently in the indoor environment as well. The plants are fairly huge and can effortlessly reach the point of 2 meters. Khola’s family tree appears to be deeply diverse; we can tell you that Khola’s genotype is made out of genes that were originally associated with Thai and Brazil varieties plus a whole bunch of strains developed in Netherlands. The final strain possesses only their best properties.
On the photos it may seem like the buds are not all that dense, but in reality these nugs feel compressed and just solid overall, and there is resin inside and outside of them. Even the leaves near the flowers are coated with a thick resinous blanket. If you take into account the massive resin yield, it becomes obvious that Khola is well-suited for hash production. Nobody keeps you from smoking buds just like that though,
Khola is not a whimsical plant; it won’t be a nuisance to you. Keep giving it water and fertilizers until the harvest day comes. Don’t forget to properly flush, dry and cure your bud to make the taste and aroma even better than before. We recommend using the bong or a water pipe in order to filter the harsh particles in the smoke and just make the entire experience a little bit healthier.
You will feel the psychoactive effect right after smoking. 0.2-0.3 grams is more than enough for any kind of smoker.